Callington Mill

Callington Mill El Sol Pedro Ximenez, Amontillado, Fino & Moscat Sherry Matured Tasmanian Single Malt Whisky (2023) 70cl

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SKU: 9358924000219
Callington Mill El Sol Pedro Ximenez, Amontillado, Fino & Moscat Sherry Matured Tasmanian Single Malt Whisky (2023) 70cl A rare beast to find anywhere in the west at all. This...

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Callington Mill El Sol Pedro Ximenez, Amontillado, Fino & Moscat Sherry Matured Tasmanian Single Malt Whisky (2023) 70cl
£219.00 GBP

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Callington Mill El Sol Pedro Ximenez, Amontillado, Fino & Moscat Sherry Matured Tasmanian Single Malt Whisky (2023) 70cl

A rare beast to find anywhere in the west at all. This is imported from Tasmania / Australia.

There is a nicer climate than in Scotland so whisky ages faster and gains more influence from the cask. In this case a sherry cask marriage to create what has earned the brand Gold in the New York Wine & Spirits Competition in 2022.

Matured in ex-Sherry fortified wine casks from Jerez, Spain, El Sol is a well-rounded, rich, smooth, and complex whisky that celebrates the bright summer sun of Jerez de la Frontera, Andalusia. The oak casks, previously used for maturing a variety of Sherries such as Oloroso, Pedro Ximenez, Amontillado, Palo Cortado, Fino, and Moscatel, impart a luscious and full-textured profile to this single malt. El Sol boasts an enticing aroma of flavours of dried fruits, crème brûlée, coffee, cacao, and dark chocolate, culminating in a lingering finish that captivates the senses.

Tasting Notes

Nose : A bold statement with lifted sweet orange peel and blossom, complemented by smoky oak that jumps out of the glass. Sweet almonds, dried fruit, and berries with hints of vanilla, plums, and spice.

Palate : Nice balance of oak and fruit sweetness. Struck match, spiced chocolate, cola, honeycomb, vanilla, stone fruit, smoky and gamey character, with great viscosity and persistence of flavour.

Finish : Long, deep line with great balance and a cleansing softness. Sweet coffee and plum linger on the finish.

About Callington 

Callington Mill Distillery, located in Oatlands, Tasmania, combines heritage and innovation within a restored 1837 flour mill. Founded by John Ibrahim, the distillery showcases Tasmanian single malt whiskies crafted using locally sourced ingredients and modern techniques.

The facility offers self-guided tours, tastings, and a restaurant featuring Tasmanian cuisine, providing an immersive experience that celebrates both the history and future of Tasmanian whisky production.



46% ABV

70cl

Product specifications table
Specification name Specification Value
Country Tasmania
Region Tasmania
Whiskey style Single malt
Whiskey variety Malt

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